Golden Flower Veggie's menu is a vibrant celebration of plant-based Vietnamese cuisine that promises to impress even the most discerning food enthusiasts. As a reviewer, it's easy to appreciate the variety and authentic flavors packed into every dish on offer.
Starting with appetizers, the Cha Gio (crispy spring rolls) and Gio Cuon (fresh spring rolls) are perfect for those who crave a balance of textures. The Bi Cuon Bo Bia is a delightful combination of savory and sweet flavors, while the Bot Chien, or crispy rice flour pancakes, bring a satisfying crunch and umami-packed taste.
The stir-fried dishes showcase the restaurant's knack for crafting flavorful combinations. Mi Xao Gion (crispy fried noodles) and Mi Xao Mem (soft fried noodles) offer different textures, but both are bursting with savory goodness. For pho lovers, the Pho Ap Chao stands out with its stir-fried twist on the classic noodle soup. Additionally, the Hu Tieu Xao and Rau Cai Xao (stir-fried vegetables) are excellent choices for those seeking a more vibrant and light dish.
Golden Flower's special entrees include comforting bowls of Banh Tam Bi and Banh Canh, which offer satisfying textures with a deep, flavorful broth. Pho Dac Biet (special pho) is a must-try, boasting rich and aromatic broth with the perfect balance of spices. The Bun Rieu and Bun Hue, both featuring rich broths and delicious garnishes, deliver an unforgettable experience for noodle soup lovers.
For vermicelli lovers, the Bun Cha Gio and Bun Thit Nuong (vermicelli with grilled pork) offer a delicate yet complex blend of textures. The Bun Bi Cha Gio and Bun Thit Nuong Cha Gio pair crispy spring rolls with tender grilled pork, creating a satisfying contrast in every bite.
The rice dishes are hearty and comforting, with the Com Tam Thit Nuong and Com Thit Nuong Bi Cha offering succulent grilled pork and pork skin over fragrant broken rice. The Com Luc Lac (shaking beef) is another standout, packed with flavorful tender beef. For a quick snack, the Com Chien (fried rice) is a delightful choice, with an enticing mix of flavors and textures.
Finally, to quench your thirst, Golden Flower offers a refreshing selection of drinks like Chanh Muoi (salted lemonade), Sua Dau Phong (soy milk), and the sweet Sua Bap (corn milk).
With its diverse offerings, Golden Flower Veggie is the perfect spot for an unforgettable, plant-based Vietnamese dining experience.